One of the all-time best: GREAT NEW ENGLAND CLAM CHOWDER
INGRDIENTS: 2 cups russet potatoes (peeled and cubed 1/2-inch x 1/2-inch pieces) 1 cup butter 2 tablespoons diced green onions (bulb only) 1⁄4 cup flour 2 (6 1/2 ounce) cans minced clams (with juice) 1 teaspoon salt (or to taste) 1 teaspoon black pepper 1 teaspoon garlic 12 ounces half-and-half 1⁄2 cup whole milk 1⁄3…